Established in 1912, Kikkawa Jozo is located at the foot of Tanzawa Oyama, historically known as “Afuri-yama” (meaning “Rainy Mountain”) because of its heavy annual rainfall. Also a place to worship the god of rain, the Oyama-Afuri Shrine is one of the most famous “power spots” in Japan. The Shrine is also known to house the “God of Sake”. Kikkawa Jozo has a deep connection with this shrine.

Polishing Ratio: 65%

Yeast Variety: Undisclosed

Style: Classic, dry and aromatic

Tasting Notes: Brewed with hard underground spring water from Mt. Afuri Oyama, this sake is rich yet dry, delivering depth, freshness, and a full-bodied, fragrant profile. Traditional methods combined with modern oxygen-control technology preserve clarity and vibrancy on the finish.